{"id":3436,"date":"2025-12-11T13:14:46","date_gmt":"2025-12-11T04:14:46","guid":{"rendered":"https:\/\/noboribetsu-spa.jp\/en\/?post_type=spot_post&#038;p=3436"},"modified":"2025-12-11T13:23:19","modified_gmt":"2025-12-11T04:23:19","slug":"spot0233","status":"publish","type":"spot_post","link":"https:\/\/noboribetsu-spa.jp\/en\/spot\/spot0233\/","title":{"rendered":"Yunomachi Tsukemori Rikka"},"content":{"rendered":"\n<p>Made with thick noodles using whole-grain wheat flour from Hokkaido, our specialty \u201cTsukemen\u201d is a must-try.<\/p>\n\n\n\n<p>The most popular dish is the \u201cNoboribetsu Oni-Kara Spicy Tsukemen.\u201d<\/p>\n\n\n\n<p>Other unique favorites include Wagyu Sukiyaki Tsukemen and Fire-Pot Lamb Shabu Tsukemen.<\/p>\n\n\n\n<p>We also serve ramen made with Hokkaido-grown \u201cYumechikara\u201d wheat.<\/p>\n\n\n\n<p>Vegan-friendly ramen is available as well.<\/p>\n","protected":false},"featured_media":3437,"template":"","area_cate":[],"spot_cate":[],"spot_tag":[64],"_links":{"self":[{"href":"https:\/\/noboribetsu-spa.jp\/en\/wp-json\/wp\/v2\/spot_post\/3436"}],"collection":[{"href":"https:\/\/noboribetsu-spa.jp\/en\/wp-json\/wp\/v2\/spot_post"}],"about":[{"href":"https:\/\/noboribetsu-spa.jp\/en\/wp-json\/wp\/v2\/types\/spot_post"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/noboribetsu-spa.jp\/en\/wp-json\/wp\/v2\/media\/3437"}],"wp:attachment":[{"href":"https:\/\/noboribetsu-spa.jp\/en\/wp-json\/wp\/v2\/media?parent=3436"}],"wp:term":[{"taxonomy":"area_cate","embeddable":true,"href":"https:\/\/noboribetsu-spa.jp\/en\/wp-json\/wp\/v2\/area_cate?post=3436"},{"taxonomy":"spot_cate","embeddable":true,"href":"https:\/\/noboribetsu-spa.jp\/en\/wp-json\/wp\/v2\/spot_cate?post=3436"},{"taxonomy":"spot_tag","embeddable":true,"href":"https:\/\/noboribetsu-spa.jp\/en\/wp-json\/wp\/v2\/spot_tag?post=3436"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}